How should I store local Bakery Products?Updated 5 months ago
Cakes and Cupcakes
Our cakes and cupcakes are made without preservatives and should be enjoyed on the day received. We specialize in old-fashioned baked goods, made from scratch and baked in small batches throughout the day, using only the finest ingredients. If you plan on storing Cupcakes overnight, tightly wrap the box in plastic wrap and leave at room temperature.
Fresh Banana Pudding
Our fresh world-famous Banana Pudding is made fresh and scooped daily! If you plan on enjoying it later, refrigerate your fresh Banana Pudding immediately and for 24- 48 hours after purchase. We recommend never freezing our fresh Banana Pudding.
Pies
Check out our pies here. If holding pie for more than 3days, we recommend freezing.
Apple Crumb & Apple Double Crust: Keep pie refrigerated until serving time. Best
served warm. Heat for 30 minutes at 375°F
Pecan, Pumpkin, Chocolate Pecan & Pumpkin Praline: For best quality, store pie in the refrigerator and remove one hour before serving. Pie is best served at room temperature.